submitted by  Jeremy Lorenz

Take 2 walleye fillets place in foil with 2 or 3 tablespoons of butter/margarine and cover with salsa {the hotter the better].Grill over med heat tightly wrapped in foil fo 10 to 15 minutes untill fish flakes easily.  Ttry adding mushrooms or other veggies also.  Eat fish, salsa combo with corn chips or over thin pasta noodles. Beware! Extremely addictive--- Great way to enjoy marble eyes without frying in oil. Good for low carb diets also. P.S. don't be afraid to grill cabo-wabo with orange or lemon slices on top of salsa for added flavor.